The Top 21 Quick & Easy Paleo Recipes

by Glori Winders

Top21Paleo-3D-coverAre you looking for a healthier diet? Do you long for tasty recipes that will actually help you lose weight?  Isn’t it time to take control of your life and begin to feel great?

This great concise cookbook is a collection of The Top 21 Paleo Recipes from Glori Winders. They are quick, easy and delicious!

The Paleo Diet is based on the types of foods humans ate prior to the advent of agriculture.  This diet has produced better health outcomes for type 2 diabetics than standard high-fiber, low-fat diets and even the Mediterranean diet, which is touted for it’s heart health and prevention of chronic disease.  This diet is also ideal for people avoiding gluten, yeast, and most common allergens.

Although there are a growing number of variations, the Paleo diet consists mainly of fish, grass-fed pasture-raised meats, eggs, vegetables, fruit, fungi, roots, and nuts, and excludes what are perceived to be agricultural products: grains, legumes, dairy products, potatoes, refined salt, refined sugar, and processed oils.

With the Paleo Diet many have seen a decrease in appetite which means you usually eat less, plus cholesterol, blood sugar, insulin levels and blood pressure fall into line.   And, Paleo Dieters usually feel more satisfied which makes a long-term lifestyle change easily achievable.

You will find a total of 25 yummy and kid-friendly recipes in this new cookbook by Glori Winders including:

  • Glorified Bacon Wrapped Dates
  • Chicken Bruschetta
  • Pan Fried Pork Medallions
  • Glorified Taco Salad
  • Date Vinaigrette
  • Frizzled Cabbage
  • Berries with Balsamic Vinegar & Almonds

A great addition to your Paleo Diet. These recipes are also perfect for diabetics, those cooking low-carb and are gluten free. Most recipes can be used on a Candida diet, as well.  Start eating healthy, losing weight and feeling great!




The All New Yeast Free Cooking

by Glori Winders

1Glori Winder’s quest for allergy-friendly, body-healing foods began with her own experience with Candida overgrowth—and the serious health issues it brought. Through research and trial, Glori became a master at reinventing classic recipes to be both delectable and allergen-free. With her husband’s encouragement, she wrote her first cookbook, The Yeast Free Cooking Manual, over eight years ago. Today, The Yeast Free Cooking Manual is sold in over 25 countries world-wide and has helped countless people regain their health and continue to enjoy delicious food.

In The All New Yeast Free Cooking:

  • You will learn time saving tips
  • You will also learn handy substitutions that you can use to convert other recipes to allergen free along with substitutions for wheat and other grains, dairy, eggs, yeast, vinegar and more
  • All recipes are free of yeast, mold and fermented foods
  • All recipes are free of refined sugar and refined grains of any kind
  • Most recipes are wheat free, dairy free, gluten free, and casein free
  • There is an Invaluable Grain Substitution Guide for all of your baking needs
  • There are even many egg free recipes and a handy egg substitution guide
  • There are many vegetarian recipes
  • And, best of all there are over 120 recipes that are delicious – You and Your Family will love them!

Don’t continue pouring toxins into your body one more day. Take advantage of the knowledge that I have amassed! Just think by tomorrow, you could be trying out new and exciting dishes to rave reviews from your family and friends. And, they don’t even have to know that it’s good for them. So, instead of knocking yourself out trying to come up with just the right recipe conversion or extra ingredient, you can now have a scrumptious meal on the table in no time and not worry about possible allergic reactions. Get our copy of The All New Yeast Free Cooking Today.




The Dorm Room Diner

by Dulce Winders, with Glori Winders

TDRD-ThumbnailThis cookbook is for college students who are sick of the Dining Hall, Vending Machine and Fast Food.   And, who are a craving a home-cooked meal – NO OVEN REQUIRED!

Dulce has pulled together 185 of the most simple, yummy recipes for you or your college student to enjoy. And best of all these recipes are written for those who have limited time, small space and few appliances.

After her first semester, she was begging her mother for recipes that she could easily prepare in her dorm room. Having a busy schedule including cheerleading, studying, and being a campus Ambassador she needed recipes that were quick to put together with little effort. She has grown to love cooking and has acquired a following of fellow students who love to be her “taste-testers.”

Enjoy exploring the fun of cooking, the great tastes, and the new FRIENDS that will be drawn to your room by the wonderful smells!

This book makes an excellent Graduation Gift!






The All New Dorm Room Diner – COMING SOON!

by Dulce Winders, with Glori Winders

Dorm Room